Starters
Salads
Steamers
Burgers
Sandwiches
From The Sea
Main
Sides
Dessert
Kelly's Kids
Beverages
Weekly Beer List
Red Wine
Whites | Rose | Blush
An old family recipe, rich and creamy and full of local blue crab.
6 potato tumblers with bacon and Irish cheddar. Served with a ranch sour cream dipping sauce.
Fresh jumbo wings prepared with Buffalo, BBQ, Bourbon, Parmesan Garlic, Kelly's Wing Sauce or Plain.
1/2 Dozen 9 l Dozen 16
A foot long tower of crispy beer battered thick cut onion rings. Served with our house made chipotle ketchup for dipping.
Fresh tortillas piled high with black beans, fresh pico de gallo, melted queso and jalapeños. Choose Ground Beef or BBQ Chicken Breast.
Our delicious crispy fries served with our chipotle ketchup.
5 tenders plain or tossed in Buffalo, BBQ, Bourbon, Parmesan Garlic or Kelly's famous Wing Sauce.
With beer cheese.
2 Wild Boar burgers served on toasted brioche bun, topped with Irish cheddar and bacon jam
Top Any of Our Salads With:Chicken 7 | Shrimp 9 | jumbo Lump Crab Cake 16
Fresh Romaine topped with chicken breast, bacon, avocado, boiled egg, tomatoes, Chevre cheese and local Chesapeake Bay jumbo lump blue crab
Crispy Romaine tossed with fresh shredded Parmesan cheese, croutons and our tangy Caesar dressing.
Spring mix lettuce, tomato, Irish cheddar and chicken tenders tossed in our Kelly's Wing Sauce.
Baby field greens, grape tomatoes, carrots, cucumbers and croutons.
Baby mixed greens topped with frosted pecans, blueberries, strawberries, shallots and crumbled Chevre cheese.
12 tender clams steamed in a white wine broth.
Local oysters served over ice.
1/2 Dozen 11 | Dozen 18
Large shrimp steamed in Old Bay, garlic and butter.
1/2 Pound 14 | 1 Pound 25
A full pound of mussels steamed in a white wine jalapeño broth.
Burgers come with a choice of side
Half pound Chuck burger grilled over an open flame, served on a toasted Brioche roll with lettuce, tomato, onion and melted Irish cheddar.
(Make it a black bean or grilled chicken breast for no additional charge)
Fresh organic border springs local Virginia lamb grilled over an open flame and topped with fresh baby spinach, caramelized onions and Chevre cheese.
Half pound Chuck burger dressed with our tangy sweet BBQ sauce and topped with bacon, onions, pickles and melted Irish cheddar.
Portabella mushroom topped with Swiss cheese, lettuce, tomato, onion and garlic aioli.
Our Certified Angus Burger topped with our fresh local Chesapeake Bay jumbo lump blue crab cake and creamy brie cheese
Maple smoked turkey breast, bacon, crisp apples, Irish cheddar and our house made Kelly's sauce toasted on a Panini press.
Our delicious turkey and aged flavorful Swiss on a Brioche roll with lettuce, tomato and our house made Kelly's sauce.
A large BLT made with a mountain of our yummy bacon and, to add a Cape Charles twist, dressed with our Old Bay Aioli.
You've never had Reuben this good... Thinly sliced corned beef grilled and topped with sauerkraut and melted Swiss on grilled marbled rye with 1,000 island sauce.
With Brie, Swiss, Irish cheddar, bacon, tomato, avocado
This is what you visit the Eastern Shore for...fresh, local Chesapeake Bay jumbo lump crab cake on a Brioche roll and served with our house made Cajun Remoulade
Highly Recommended!
A Guinness battered cod filet served with lettuce, tomato and onion on a Brioche bun.
2 lager battered cod tacos served with lettuce, fresh pico de gallo, Irish cheddar and an avocado poblano ranch sauce.
Fresh organic border springs local Virginia lamb and Certified Angus Beef in a delicious pan sauce topped with fluffy mashed potatoes and Irish cheddar.
Grilled portabella mushroom topped with sautéed peppers and onions, served with baby bakers and vegetable of the day.
Guinness battered cod lightly fried and served with a heaping pile of fries.
A trio of large ravioli tossed in a pesto cream sauce with walnuts and tomatoes.
2 Irish Banger sausages served with mashed potatoes, vegetable of the day and a Jameson gravy.
A hand cut full pound of premium beef grilled over an open flame and served with our delicious steak butter, mashed potatoes and vegetable of the day.
So tender and delicious.... Served with pearl onions, mushrooms, mashed potatoes and vegetable of the day.
A lovely 20oz. lamb shank braised in demi-glace and served with fluffy mashed potatoes and vegetable of the day
House made corned beef hash served with 2 poached eggs.
Shrimp in a vodka cream sauce tossed with penne pasta and Parmesan
Grilled chicken breast tossed in Bourbon glaze and served with mashed potatoes and vegetable of the day.
Plate Sharing 5
Made in house.
Onion RingsSide SaladSide Caesar SaladCup of She Crab Soup
Please, only children 12 & under.Served with French Fries or Chips 6.50
(Sweet or unsweetened)
An unfiltered Belgian White Ale with a hint of Coriander.ABV 5.2%
The classic Dry Stout from Dublin.16oz $6.35 | 20oz $6.75
An English Pale Ale on nitro, smooth and creamy.ABV 5.2%
A typical Munich Helles, dry with a malty base.ABV 5.0%
A Belgian Golden Strong Ale, malty with spice.ABV 8.6%
An American Pale Ale, nice balanced Ale.ABV 5.2%
A Belgian style Pale Ale, unfiltered, delicate and dry.ABV 6.%5
An American IPA, citrus and light hopsABV 7.5%
They say it won a Blue Ribbon back there sometime.
A nicely balanced version of an Irish Red Ale.ABV 6.0%
A big, citrusy, hoppy IPA from Virginia.ABV 7.2%
A light refreshing mix of Lager & lemonade.ABV 4.2%
Bottle $21.00 | Glass $5.50
Bottle $24.00 | Glass $6.50
Bottle $26.00 | Glass $7.00
Glass $5.50
A * denotes Kelly's Signature Items
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness